Plenty Reasons Garlic Ham is a fantastic vegan meat alternative that is mild and delicate, but full of tasty garlic and naturally smoky tones. Thanks to the unique addition of chickpeas, we love its outstandingly “meaty” texture.
Based on wheat, this vegan garlic ham is packed with protein and free from preservatives and artificial colours. It has a characteristic flavour that won’t be mistaken for any other meat alternative.
Let Plenty Reasons’ Garlic Ham Slices crisp up nicely when fried for your sandwiches, salads or pizzas. Or, eat them straight from the pack!
- Tasty vegan ham cold cuts alternative
- With garlic, and oak wood smoked
- Ready to eat from the packet
- Crisps up when cooked
- High in protein
- No preservatives, artificial colours or palm oil
Ingredients
Water, WHEAT Protein (27%), Chickpeas (23%), Nutritional Yeast, Rapeseed Oil, Fermented SOYA Sauce (SOYA, WHEAT, Maltodextrin, Salt), Fibres (Bamboo, Pea, Plantain), Spices (Including MUSTARD, Dried Garlic), Flavourings (Including Smoke Flavouring), Spirit Vinegar, Sugar, Glucose, Salt, Maltodextrin, Spice Extracts, Oak Wood Smoke.
Allergen Information:
Contains GLUTEN, SOYA and MUSTARD.
May contain traces of SESAME and CELERY.
Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.
Storage
Storage Temperature: +2°C – +6°C.
Once opened, keep refrigerated below +6°C and consume within 3 days.
Suitable for freezing.